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Thursday, May 10, 2012

Heartstopper: Char kway teow

Just two pics today...apologies as I am busy preparing for a photographic assignment.

Char Kway Teow at Yong Huat...truly a heart stopping dish...One of my favourites, but cannot indulge too often...perhaps once every 6 months?

And char bee hoon

3 comments:

  1. I prefer the Cha Kway Teow compared to Char Bee Hoon; different texture.

    Oops, I definitely never eat once every 6 months. Too good to resist haha

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  2. LOL that's a lot of lard crackles......

    ReplyDelete